X-Virus-Scanned: clean according to Sophos on Logan.com Return-Path: Received: from mail23.syd.optusnet.com.au ([211.29.133.164] verified) by logan.com (CommuniGate Pro SMTP 5.1c.4) with ESMTPS id 1425842 for flyrotary@lancaironline.net; Fri, 29 Sep 2006 05:38:36 -0400 Received-SPF: none receiver=logan.com; client-ip=211.29.133.164; envelope-from=lendich@optusnet.com.au Received: from george (d220-236-126-252.dsl.nsw.optusnet.com.au [220.236.126.252]) by mail23.syd.optusnet.com.au (8.12.11/8.12.11) with SMTP id k8T9bm0l018420 for ; Fri, 29 Sep 2006 19:37:49 +1000 Message-ID: <002601c6e3aa$ef234790$fc7eecdc@george> From: "George Lendich" To: "Rotary motors in aircraft" References: Subject: Re: [FlyRotary] Re: Fuel - Weights and Measures Date: Fri, 29 Sep 2006 19:37:50 +1000 MIME-Version: 1.0 Content-Type: text/plain; format=flowed; charset="iso-8859-1"; reply-type=original Content-Transfer-Encoding: 7bit X-Priority: 3 X-MSMail-Priority: Normal X-Mailer: Microsoft Outlook Express 6.00.2900.2180 X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2900.2180 X-Antivirus: avast! (VPS 0639-3, 27/09/2006), Outbound message X-Antivirus-Status: Clean Bob, Interesting to say the least - why do I not feel fully satisfied ? However your right, it may all be in the records somewhere! I will research it. BTW I've never fully accepted Metric - still work mostly in inches. I can understand those who want simplicity, but for my own point of view everything seems to have evolved in12's - degrees, time etc. I found it interesting to see how some measurements evolved i.e a foot was someone's foot ( perhaps the King's) a yard is taken from the shoulder joint to the finger tips - from what I've read etc. etc. I have just found the variation of the gallon annoying from the Aviation point of view - then one starts to wonder WHY? George ( down under) > Hi George, > > The following is quoted from "Measuring America" by Andro Linklater. > It's somewhat out of context, but will give some ideas. You sound like > the kind of fellow who would enjoy reading this book. :) > > "The basic weight was the troy pound in the Philadelphia Mint. This > was scaled up by the ratio of 5,760 grains to 7000 grains to give the > avoirdupois pound, the actual standard being a brass weight marked with > a star, and consequently known as the "star" pound. Both of these were > the same as the British imperial units, but instead of selecting the new > all-in-one British gallon, the U. S. Treasury decided that the > distinction between liquid and dry measures should be kept, initially > for customs duties and then for the standards themselves. From the > grab bag of old definitions, Hassler's elaborate comparisons of > different measures determined the selection of Queen Anne's wine gallon > of 231 cubic inches for liquids, and for grains the Winchester bushel > of 2,150.42 cubic inches, each of which was smaller by about 17 percent > and 3 percent, respectively, than the new imperial gallon and bushel." > > Among some of the startling revelations to me was that Thomas Jefferson > had tried to establish a decimal based weights and measures system in > the U. S., but was not successful. It was quite different from the > French metric system we all know and love today. > > Quoting again: > "In less than 1,000 words, he then outlined the first scientifically > based, fully integrated, decimal system of weights and measures in the > world. Its basic measure of length, derived from the second's rod, was > a foot, which would be divided into 10 inches. A cube of rainwater, > whose sides were 1 decimal inch long, was to weigh 1 decimal ounce, and > 10 of these ounces would make 1 pound. The basic unit of capacity > would be the bushel, which was to measure 1 cubic foot, that is to say, > 1,000 cubic inches. Finally, the weight of the dollar was to be > adjusted so that it came to exactly 1 decimal ounce." > > Bob W. > > On Fri, 29 Sep 2006 09:43:03 +1000 > "George Lendich" wrote: > >> Paul or ANYONE, >> Could you tell me why the US gallon is different to the Imperial gallon - >> it has always bothered me. I've searched the conversions and found that >> the Imperial system has 20 oz to the pint and the US has 16 oz to the >> pint, and we all have 2 pints = 1 quart and 4 quarts gallon. It also >> seems there is a difference in the value of the ounce. >> >> We both have 16 oz to the lb - I wonder if that had anything to do with >> some sort of EARLY rationalisation? >> >> I would really like to understand the reasoning behind this difference, >> there must be some sound reasoning behind wanting to change from what was >> THEN considered a universal 'Weights & Measures' system. >> >> While your at it could someone tell me why Stone was dropped from the US >> weights system i.e. 14 lbs =1 Stone. >> >> I just figure if I could just understand the reasoning behind these >> decisions and if they sound logical - I could better live with them, like >> I do with the difference in spelling. Not that I'm so great at spelling, >> in fact I used to get in all sorts of trouble by spelling things >> phonetically such as in the US system - but they belted that out of me, >> however I do understand the logic behind it. Now if I could just get a >> handle on the weights issue! >> George ( down under) > > > -- > http://www.bob-white.com > N93BD - Rotary Powered BD-4 (first engine start 1/7/06) > Custom Cables for your rotary installation - > http://www.roblinphoto.com/shop/ > > -- > Homepage: http://www.flyrotary.com/ > Archive and UnSub: http://mail.lancaironline.net/lists/flyrotary/